An elegant and vibrant rosé sparkling wine with fine bubbles, red berry fruit, floral nuances and a refined mineral finish.

Tasting Notes

Brilliant salmon pink with a delicate and persistent mousse. The nose is fresh and refined, offering aromas of wild strawberry, raspberry, red currant and rose petals, complemented by subtle brioche and pastry notes from bottle ageing. On the palate, it is dry, lively and creamy, combining red fruit freshness with elegant structure and a long, crisp finish.

Food Pairing

Excellent as an aperitif and ideal with seafood, tuna tartare, sushi, shellfish, smoked salmon, charcuterie, light Mediterranean dishes and fresh cheeses. Also pairs beautifully with festive occasions and refined appetizers.

Technical Information

• Region: Abruzzo
• Wine Type: Traditional method rosé sparkling wine
• Grape Variety: Pinot Noir with a small percentage of Chardonnay
• Vinification: Secondary fermentation in bottle according to the Metodo Classico method
• Lees Ageing: Extended ageing on fine lees for finesse and aromatic complexity
• Style: Elegant, fresh and gastronomic rosé sparkling wine
• Dosage: Brut
• Serving Temperature: 6–8°C
• Cellaring Potential: Best enjoyed within 3–5 years after disgorgement