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Schelvis

Wine Pairing: Haddock

Haddock is an underrated fish that can be eaten fried, poached and breaded, and is also often used in fish soup. An expensive sophisticated wine is out of place here. But of course we always opt for quality in the glass. Plenty of choice: from white Penedès and Rueda from Spain, over Entre-Deux-Mers, Bergerac or Bordeaux, to Pinot Blanc from France and Italy or assyrtiko from Greece. Young gamay and pinot noir are also suitable for red wine lovers.

  • Bourgogne Coteaux Bourguignons - Domaine Guyon - Blanc
    €21,90

    FR Bourgogne Domaine Guyon Coteaux Bourguignons Blanc 2017

    70% Chardonnay, 30% pinot blanc - 10 to 12 months in 1-year oak barrels.Drink 2019 - 2026 Exotic. Wine of delight that evolves into notes of mango,...

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    €21,90
  • Save 23%
    Original price €12,90
    Current price €9,90

    Riffel TONMERGEL Binger Weissburgunder 2016 Leftover

    Pinot Blanc.Drink 2018-2022.Serve 12-14°C. An elegant ambassador of its origins! Grown on clay marl, this wine brings a great emphasis on fruit. Th...

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    Original price €12,90
    Current price €9,90
    Save 23%
  • €9,50

    Riffel Weissburgunder trocken 2019

    Pinot Blanc.Drink 2021-2023Serve 10-11°C.Vivino 3.9. Fresh acidity combined with fine fruit, a round, balanced wine!Subtle aromas of pear, green ap...

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    €9,50