
Wine Pairing: Monkfish
Fish with very firm meat, so that you can even prepare it in a stew without it falling apart. In tomato sauce, a full-bodied red wine can certainly be an option, such as a grenache from the Rhône valley or from Rioja. Without sauce: a firm (layered) chardonnay, for example from Burgundy.
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Domaine Jean-Pierre Guyon Morey-Saint-Denis 'La Bidaude' 2017 Blanc
13 in stockChardonnay.Drink 2020-2025.Serve 11°C.12 months oaked. The colour is of a clear and scintillating white gold, tipped with greener tints. The bouque...
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