IGP Côtes du Tarn
50% Merlot, 50% Cabernet-Sauvignon
Drink 2020-2031
Serve 15°C
Alc. 15%

18 months of aging in oak barrels
Vivino 4.3

We discover aromas of red fruits (blackberries, black cherries) and redcurrant berries, bringing a touch of freshness. Notes of cocoa powder and mocha blend subtly with this fruit to compose a complex aromatic picture. The attack is frank, with a beautiful melted tannic structure which allows it to improve over the years. We find in the mouth the fruity aromatic palette. It reminds us of the crunchy berries of the gooseberry and the gourmet melt of the blackberry jelly. The roasted notes of mokka mingle with a discreet camphor weft, giving it that grain of character and its length in the mouth. Excellent on a Rossini-style duck breast deglazed with honey and raspberry vinegar. For those with a sweet tooth, a dark chocolate and red fruit mousse should be a pleasant companion for this bottle.