An elegant and aromatic Rhône white, combining juicy stone fruit, delicate florals and a refreshing touch of fennel and anise.

🍷 Tasting notes

An elegant and aromatic southern Rhône white with notes of white peach, ripe pear, citrus and delicate white flowers, lifted by characteristic hints of fennel and anise. Fresh and fluid on the palate, with a harmonious texture and a persistent, gently aromatic finish. The producer presents the wine as delicate and distinguished; earlier tasting references for the cuvée also highlight peach, lemon, fennel and anise notes.

🍽️ Food pairing

Excellent with grilled fish, sea bass with fennel, shellfish, Mediterranean seafood, poultry with herbs, asparagus, vegetable dishes and soft goat's cheese. I would particularly recommend it with grilled sea bass, fennel and lemon.

AOP Côtes du Rhône Blanc · Organic
50% Grenache Blanc, 20% Viognier, 15% Marsanne and 15% Roussanne, from 30-year-old vines on clay-limestone soils.
Drink 2027-2028
Serve 10°C
Alc. 13%