Natural Wine
Natural Wine is farmed organically (biodynamically, using permaculture or the like) and made (or rather transformed) without adding or removing anything in the cellar. No additives or processing aids are used, and ‘intervention’ in the naturally occurring fermentation process is kept to a minimum. As such neither fining nor (tight) filtration are used. The result is a living wine – wholesome and full of naturally occurring microbiology.
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Hughes Beguet Three Views of a Secret Blanc 2022
This is not a “clean Jura-style white” - it’s a textural, aromatic, slightly untamed orange wine. Pair it where you’d normally struggle between whi...
View full detailsLouis Chenu Pere et Filles Savigny-lès-Beaune 1er Cru 'Les Talmettes' 2022
AOC Savigny-lès-Beaune Premier CruPinot NoirDrink 2024-2033Serve 15°C12 months oaked Vivino 4.0 This climate overlooks the Lavières. The soil is m...
View full detailsJérôme Arnoux Vin de Paille 2015 Blanc
37,50cl AOC Arbois60% Poulsard, 40% SavagninDrink 2019-2035Serve 8-10°CAlc. 14,5% 3 years in oak barrels The grapes were picked at the start of the...
View full detailsJérôme Arnoux Vin Jaune 2016 Blanc
AOC ArboisSavagninDrink 2023 - 2042Serve 10-12°CAlc. 14% 6 year in open oak barrelsVivino 4.1 Vin jaune from the Jura region of France, is best kno...
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