A refined, organically grown Chianti Classico that perfectly captures the elegance, freshness and authenticity of Gaiole in Chianti.

🥂 Tasting Notes

Appearance bright ruby red with youthful brilliance.

Aroma the nose is expressive and elegant, opening with aromas of ripe cherry, wild raspberry and red currant, complemented by delicate violet blossoms and hints of Mediterranean herbs. Gentle ageing in French oak contributes subtle notes of cedar, sweet spice and a touch of vanilla, adding complexity without masking the purity of the fruit.

Palate on the palate, the wine is vibrant and beautifully balanced. Juicy red fruit is supported by lively acidity, fine-grained tannins and a distinct mineral freshness that reflects the high-altitude vineyards of Gaiole in Chianti.

Finish the finish is long, savoury and refined, lingering with notes of ripe cherries, subtle spices and earthy Tuscan character. Already approachable in its youth, the 2021 vintage also has the structure and elegance to evolve gracefully over the coming decade.

Food Pairing

• Bistecca alla Fiorentina
• Tagliatelle with wild boar ragù
• Pappardelle with porcini mushrooms
• Grilled lamb chops with rosemary
• Roast pork with herbs
• Tomato-based pasta dishes
• Aged Pecorino Toscano and Parmigiano Reggiano
• Charcuterie and antipasti

Serving Temperature

16–18°C

Cellaring Potential

Already approachable thanks to the outstanding 2021 vintage, but it will continue to develop beautifully over the next 8–12 years, gaining additional complexity, savoury notes and silky texture.

Technical Notes

• Appellation: Chianti Classico DOCG
• Region: Gaiole in Chianti, Tuscany, Italy
• Producer: La Casa di Bricciano
• Grape composition: Predominantly Sangiovese with 20% Cabernet Sauvignon and Merlot.
• Vineyard altitude: Approximately 550 metres
• Soils: Shallow, rocky soils rich in limestone and stone fragments, providing excellent drainage and minerality.
• Viticulture: Certified organic since 2009; hand-harvested estate fruit only.
• Ageing: 3–6 months in French oak barriques, followed by a minimum of two years of bottle ageing before release.

Takeaway

A classic Chianti Classico from one of Gaiole's smallest organic estates, combining vibrant Sangiovese fruit, refined oak influence and the freshness and structure that make the 2021 vintage one of Tuscany's finest in recent years.