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Jean-Paul Thévenet Cuvée Tradition Morgon 2023
AOC Morgon Beaujolais
Gamay
Drink 2025-2027
Serve 15°C
Alc. 13%
10 months oaked
Vivino 4.1
The vinification is carried out using natural yeasts and without the addition of SO², carbonic fermentation in concrete vats. The bottling without fining or filtration takes place the following spring. A generous, fleshy wine with aromas of ripe red berries. A very beautiful minerality which gives it balance and incredible freshness. Can be enjoyed with Pasta, Veal, Pork and Poultry.