A vibrant and elegant rosé with juicy red berry fruit, Mediterranean freshness and a refined, dry finish.

Tasting Notes

Brilliant cherry-pink color, typical of Cerasuolo d’Abruzzo. The nose is fresh and expressive, with aromas of wild strawberry, raspberry, red cherry, pomegranate and delicate floral notes. On the palate, it is dry, juicy and lively, combining the freshness of a rosé with the structure of Montepulciano. The finish is crisp, fruity and pleasantly Mediterranean.

Food Pairing

Excellent with antipasti, charcuterie, tomato-based pasta, grilled vegetables, seafood, grilled fish, white meats, pizza, Mediterranean salads and lightly spiced dishes. Also very enjoyable as an aperitif.

Technical Information

• Region: Abruzzo
• Appellation: Cerasuolo d’Abruzzo DOC
• Grape Variety: Montepulciano
• Vintage: 2025
• Wine Type: Dry rosé wine
• Viticulture: Carefully selected vineyards in Abruzzo
• Harvest: Grapes harvested at optimal ripeness to balance fruit intensity and freshness
• Vinification: Short maceration on the skins to obtain the characteristic cherry-pink color, followed by temperature-controlled fermentation
• Ageing: Mainly in stainless steel tanks to preserve freshness, fruit and aromatic purity
• Style: Fruity, fresh and structured Italian rosé
• Serving Temperature: 8–10°C
• Cellaring Potential: Best enjoyed young, within 2–3 years after vintage.