Located in the northern part of the Rhône valley, in the historic heart of the Saint Joseph appellation, the estate carried out its first harvests in 2014. After several years of experience in France and abroad, Bastien Jolivet decided to return to the family farm and join forces with his father. They then stop selling the grapes to make their own wine. The estate is now made up of 8ha, mainly in red and white Saint Joseph.