Wine Pairing Green spicy crisp and fresh herbs
Such as mint, parsley, chives ... We use light wines for these herbs. In white: Sauvignon Blanc, Pinot Blanc, Riesling "kabinett". In red: Poulsard, Gamay, young Pinot Noir, young Cabernet Franc, Zweigelt (Austria).
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Jérôme Arnoux Subtil 2022
AOC Côtes du JuraPoulsard (red wine)Drink 2023 - 2027Serve 12°CAlc. 13% Very nice Poulsard. Dry, light and almost no tannins. Notes of raspberry, c...
View full detailsVincent Gaudry Le Tournebride Sancerre 2022 Blanc
Sancerre AOCSauvignon BlancDrink 2024-2033Serve at 10°C Vivino 4.0Alc. 13,5% Sauvignon Blanc produced on 3 different terroirs: flint, clay and rock...
View full detailsVincent Gaudry Gaudry'Olle 2022 Blanc
IGP Val de LoireSauvignon BlancDrink 2024-2026Serve at 10°CAlc. 13% A new plot by Vincent Gaudry, located on a hill with a clay-limestone soil. Thi...
View full detailsDomaine Jean-Pierre Guyon Coteaux Bourguignons "Les Glapignys" 2023
AOC Coteaux Bourguignons70% Chardonnay, 30% pinot blancDrink 2027 - 2032Serve 10°CAlc. 12,5% 10 to 12 months in 1-year oak barrelsVivino 4.0 A love...
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