The Savoie region in France is renowned for its vineyards and wines. The Savoie viticultural area, situated in the eastern part of France near the Alps, produces distinctive wines. The region is known for its white wines made from grapes like Malvoisie, Jacquère, Altesse (also known as Roussette) and Roussanne. Additionally, it produces reds from grapes like Gamay and Mondeuse. The unique terroir, characterized by mountainous landscapes and diverse soils, contributes to the distinctiveness of Savoie wines.