A fresh and elegant Italian white wine with citrus fruit, white peach and a crisp mineral finish.

Tasting Notes

Bright straw yellow with greenish reflections. The nose is fresh and expressive, with aromas of citrus fruit, white peach, green apple, acacia blossom and subtle Mediterranean herbs. On the palate, it is crisp, dry and well-balanced, combining lively freshness with a soft, rounded texture. The finish is clean, mineral and pleasantly refreshing.

Food Pairing

Excellent as an aperitif and ideal with seafood, grilled fish, shellfish, light pasta dishes, risotto with vegetables, fresh cheeses, white meats and Mediterranean salads. Also pairs beautifully with simple Italian dishes such as spaghetti alle vongole or grilled sea bass.

Technical Information

• Region: Abruzzo
• Appellation: Trebbiano d’Abruzzo DOC
• Grape Variety: Trebbiano
• Vintage: 2025
• Wine Type: Dry white wine
• Viticulture: Carefully selected vineyards in Abruzzo
• Harvest: Grapes harvested at optimal ripeness to preserve freshness and aromatic purity
• Vinification: Gentle pressing followed by temperature-controlled fermentation
• Ageing: Mainly in stainless steel tanks to retain fruit, freshness and varietal character
• Style: Fresh, elegant and Mediterranean white wine
• Serving Temperature: 8–10°C
• Cellaring Potential: Best enjoyed young, within 2–4 years after vintage for maximum freshness.