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rayfish wine pairing roggevleugel wijn en gerecht

Wine Pairing Rayfish

Rayfish with butter and capers is a classic preparation, and it is especially the capers that make the choice of wine somewhat more difficult because they have a rather pronounced sourness. I prefer to pair this with a wine that has sufficient accidity itself as does most Sauvignon Blanc or if you want to go a step further try an oxidative wine from the Jura - mostly with Savagnin.

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Vincent Gaudry Pour Vous Sancerre 2021 Blanc

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AOC SancerreSauvignon BlancDrink 2024-2039Serve 10-12°CAlc. 13% Aged in new and old oak barrelsVivino 4.4 The wine glows neon yellow in the glass a...

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Weingut Schnabl Quarz 2019

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The Quarz 2019 by Weingut Schnabl is a remarkable expression of Sauvignon Blanc from the heart of South Styria. Crafted with meticulous attention t...

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Weingut Schnabl Sauvignon Blanc Flint 2020

Only 5 left!

The Sauvignon Blanc Flint 2020 from Weingut Schnabl is a biodynamic white wine that exemplifies the purity and precision of Austrian winemaking. Cr...

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CHF 22.00
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Weingut Schnabl Vol.3 NV

25 in stock

Weingut Schnabl Vol.3 is an organic, biodynamic white wine from Southern Styria blending Morillon (Chardonnay) and Sauvignon Blanc. It offers herba...

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