Wine Pairing: Beef
When it comes to fried steak, don't hesitate: Bordeaux (or a blend of cabernet sauvignon and merlot from another country) is definitely the best choice. Its structure goes particularly well with crusted meat.
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Original price €0.00 - Original price €0.00Original price€34.61€34.61 - €34.61Current price €34.61| /
La Casa di Bricciano Sangiovese 2015
Out of stockSangioveseAged 16 months in French oak barrelsDrink 2023-2042Serve 16-18°CVivino 4.0 It is the wine that most represents this region, being Sangiov...
View full detailsOriginal price €0.00 - Original price €0.00Original price€34.61€34.61 - €34.61Current price €34.61| /Sold out
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