AOP Arbois
Savagnin macéré (orange)
Drink 2021 - 2023
Serve at 12°C
Alc 13.5%
No Added Sulfites
12 months in oak barrels

Fermentation with indigenous yeasts, skin contact (orange), natural vinification, no sulphiting at all and light filtration. Ideal for people allergic to sulfites. The palate is quite long with fresh apple. A very fresh and dry Savagnin. Accompanies curry dishes, Japanese, Morrocan, Ethipian and Korean cuisine. You can even pair this wine with meat dishes.