Chardonnay
12 months in oak barrels with topping and stirring twice a month
Drink 2023 - 2032
Serve at 12°C
4.1 on Vivino

High-end Chardonnay. Fermentation with indigenous yeasts, natural vinification, light sulphiting during bottling and light filtration. The palate is long and mineral with grilled and toasted notes. A very nice complex wine with aromas of spices. Accompanies: starter, grilled white meat, roasted chicken, grilled fish.