A delicate rosé from the terroir

IGP Coteaux de l’Ardèche
60 % Syrah, 20 % Grenache, 20% Viognier
Drink 2025-2034
Serve 12°C
Alc. 12,5%

70 % in demi-muids from 0 à 8 wines and 30 % in amphora of 750 l.
Vivino 4.1

Rosé for keeping and with food, great power and lots of freshness. Intense and delicious nose of red fruits and citrus fruits. On the palate, finesse, freshness, great persistence on the fruit.
Recommended dishes: spicy cuisine, Asian, Indian, North African dishes (tagine).
Direct pressing; fermented in demi-muids with native yeasts. Sur lie aging for 12 months. Unpasted and unfiltered.