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Camparo Barbera d'Alba Superiore 2020

Original price €0.00 - Original price €0.00
Original price
€16.90 - €16.90
Current price €16.90
29 in stock, ready to be shipped

12-18 months in French oak.
Drink 2022-2031
Serve 18°C.

A big, intense, deep ruby red wine with marked aromas of jam, wild cherries, red berries and slight spicy overtones. Full-bodied and mouth-filling, with a typically fresh feel on the palate. A perfect match for first courses, steak tartare, roasts, pork, game, cheese, flavoursome soups and aromatic fish chowders.

Un grand vin rouge rubis intense et profond avec des arômes marqués de confiture, de cerises sauvages, de fruits rouges et de légères notes épicées. Corsé et ample en bouche, avec une sensation de fraîcheur typique en bouche. Un accord parfait avec les entrées, le steak tartare, les rôtis, le porc, le gibier, le fromage, les soupes savoureuses et les chaudrées de poisson aromatiques.

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JP Guyon baie par baie

Jean-Pierre Guyon uses "baie par baie technique" already since 2020. The result is called the pinot caviar: grapes destemmed by hand, berry by berry, with a pair of scissors - leaving the grapes intact with the pedicels in place.

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